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A glass of creamy lemonade with lemon slices and mint leaves on a sunny day

Creamy Lemonade

A delightful twist on the classic summer beverage, this Creamy Lemonade offers a refreshing taste that combines tangy lemons with the rich creaminess of sweetened condensed milk.
Prep Time 10 minutes
Total Time 10 minutes
Course Beverage, Drink
Cuisine American
Servings 8 servings
Calories 180 kcal

Ingredients
  

Main Ingredients

  • 1 piece lemon, sliced Aromatic, zesty slices that impart a delightful fragrance and burst of flavor.
  • 1 can sweetened condensed milk (14 oz) Adds a rich creaminess that balances the tartness of the lemons beautifully.
  • 4 cups ice Chill your drink with these refreshing ice cubes.
  • 5 cups water Essential base that brings everything together.
  • 1 1/4 cups freshly squeezed lemon juice (about 5-8 lemons) The star ingredient, offering an invigorating tang.

Instructions
 

Preparation

  • Begin by adding ice to a 1/2-gallon pitcher, filling it generously.
  • Top the ice with the sliced lemon, allowing their aroma to seep into the lemonade.
  • In a separate bowl or pitcher, whisk together the freshly squeezed lemon juice and the sweetened condensed milk until fully combined.
  • Carefully pour the lemon juice mixture over the ice in the pitcher.
  • Add the cold water, topping off the pitcher, and stir well to mix everything together.
  • Serve chilled in your favorite glasses.

Notes

Consider adding fresh mint leaves for herbal freshness. A splash of sparkling water can elevate this drink for a fancier version. Perfect for summer BBQs, pool parties, or in your backyard with grilled meats, salads, or desserts.
Keyword Creamy Lemonade, Easy Drink, Lemonade Recipe, Refreshing Beverage, Summer Drink