Luscious Strawberry Dream Cheesecake
A delightful treat that combines creamy cheesecake with sweet fresh strawberries, perfect for any occasion.
Ingredients
For the crust
- 1.5 cups 1 1/2 cups graham cracker crumbs Crunchy and sweet, forms the perfect base.
- 0.25 cups 1/4 cup granulated sugar Adds sweetness to the crust.
- 0.5 cups 1/2 cup unsalted butter, melted Binds the crust together.
For the cheesecake filling
- 16 oz 16 oz cream cheese, softened The star of the show, delivering a smooth texture.
- 1 cup 1 cup powdered sugar Balances the richness of the cream cheese.
Instructions
Preparation
- Preheat your oven to 325°F (160°C).
- In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter until well mixed. Press this mixture into the bottom of a springform pan to form a compact crust.
- In another bowl, beat together the softened cream cheese and powdered sugar until smooth and creamy.
- Pour the cream cheese mixture over the graham cracker crust in the pan, spreading it evenly with a spatula.
Baking
- Bake for 40-50 minutes or until the center is set with a slight jiggle.
- Let it cool to room temperature, then refrigerate for at least 4 hours before serving.
Notes
Serve with whipped cream and fresh strawberries; drizzle with homemade strawberry sauce for an extra treat. Make ahead for best flavor.