Red Velvet Oreo Cake Jars
A delightful dessert combining the rich flavors of red velvet cake and crunchy Oreo cookies, perfect for any occasion.
Ingredients
For the Cake
- 1 box red velvet cake mix Light, moist, and fluffy.
- as listed count eggs Fresh and full of protein.
- as listed cup oil Adds moisture.
- as listed cup water To blend the ingredients.
For the Layers
- 1 pack Oreo cookies Crunchy and chocolaty.
- 1 cup cream cheese frosting Rich and creamy topping.
Instructions
Preparation
- Prepare the red velvet cake mix according to the package instructions, using the specified amount of eggs, oil, and water. Blend until smooth.
- Bake the cake in a prepared pan, following the suggested baking time, then let it cool completely.
- Once cooled, crumble the cake into small pieces.
Assembly
- In small jars, layer the crumbled red velvet cake, crushed Oreo cookies, and cream cheese frosting.
- Repeat the layers until the jars are filled.
- Top each jar with additional Oreo crumbles or a swirl of frosting.
- Serve immediately or refrigerate until ready to enjoy.
Notes
Allow the cake to cool completely before crumbling to keep layers intact. Experiment with ingredient proportions for personalization.